GUNGON VIETNAMESE CHILI LEMONGRASS SHRIMP PASTE
Ingredients: Shrimp paste (30%), sugar, lemongrass (15%), refined soybean oil, water, garlic, chili (4%), monosodium L-glutamate, yeast extract, modified corn starch, preservatives (potassium sorbate, sodium benzoate), mixed tocopherols.
Direction: Use after open.
