1/ FROZEN DRACONTOMELON FRUIT | 35.2oz (1000g) /bag
Dracontomelon Fruit has a light aroma, slightly sour taste, is a nutritious fruit that is used both as a cooking ingredient and as a medicine to improve health.
FROZEN DRACONTOMELON FRUIT can cook cool, rustic but unforgettable dishes such as Dracontomelon water morning glory soup, baby rib soup, braised duck with crocodile, or refreshments such as Dracontomelon soaked in sugar…
Besides being known as a seasoning for cooking. Dracontomelon fruit is also used to treat dry mouth and thirst, itchy throat, sore throat, rash, swelling, alcohol and heat.
Ingredients: Dracontomelon fruit
Direction: Adding dracontomelon to cook various soups with pork/ duck/ fish for sour taste or making dracontomelon beverage water with sugar & ice.
2/ GLUTINOUS RICE CAKE WITH SIMMERED SHRIMP | 16.9oz (480g) /bag
Binh Dinh Glutinous Rice Cake With Simmered Shrimp is no longer a strange name for everyone, especially for those who are passionate about Vietnamese cuisine.
Binh Dinh Glutinous Rice Cake With Simmered Shrimp is one of the famous Binh Dinh specialties that any visitor wants to try once.
Glutinous Rice Cake With Simmered Shrimp is elaborately made, going through many stages. Binh Dinh Glutinous Rice Cake With Simmered Shrimp is made from fresh glutinous foam. Soaked glutinous rice is soft, then pureed and dried, then kneaded until the dough is flexible. Therefore, the crust is very soft and flexible.
The Glutinous Rice Cake With Simmered Shrimp has a rich, fatty taste, the aroma of green beans and the sweetness of shrimp.
Ingredients: Sticky rice flour, green beans, shrimp, onion, chili, pepper, salt.
Direction: Defrost naturally. Can be steam or put in microwave in 20-30mins
3/ PUFFED FRIED STICKY RICE | 16.9oz (480g) /bag
PUFFED FRIED STICKY RICE is a dish made from glutinous rice combined with different ingredients such as pandan leaves, green bean flavor, coconut milk flavor, etc. It is a dish originating from the Southwest region of Vietnam in weddings, dinners, and family parties.
Deep-fried PUFFED STICKY RICE with crispy outer layer, fragrant sticky sticky rice inside with the sweetness of sticky rice, combined with the greasy taste of coconut milk create a very unique dish.
PUFFED FRIED STICKY RICE is made through many meticulous and meticulous stages that not everyone has much time to do. That’s why most mothers often look for frozen fried sticky rice – products that are processed, packed and frozen to preserve the flavor and quality of the sticky rice.
PUFFED FRIED STICKY RICE products are not only convenient to save time in processing. We just need to cut it into small pieces and fry it to be able to use the cake.
Ingredients: Sticky rice flour, green beans, shrimp, onion, chili, pepper, salt.
Direction: Defrost in cool refrigerator compartment for 4-5 hours. Then deep fry in oil until both sides turn golden.
4/ FRIED FISH SURIMI | 17.6oz (500g) /box
FRIED FISH SURIMI is also known as Quy Nhon rice paper fish cake, is a dish made from fried fish and served with delicious laksa leaves.
FRIED FISH SURIMI is also known as a street food specialty of Quy Nhon City that many people love.
Quy Nhon is known as a sunny land with beaches with a variety of fresh seafood, so the fish cakes here are made from the best fresh sea fish and that is one of the special things that makes Quy Nhon Fried Fish Surimi irresistible.
Ingredients: Fresh fish, glutinous rice flour, pepper, garlic, fish sauce, sugar, salt, purple onions.
Direction: Defrost in cool refrigerator compartment. Pan-fry the fish until it becomes hot. Use with laska leaves and chili sauce.
5/ DURIAN COCONUT CANDY | 10.5oz (300g) /bag
Ingredients: Coconut milk, malt syrup, white sugar, durian flesh.
Direction: Use after open
6/ NABATI CAKE | 10.5oz (300g) /box
Ingredients: Wheat Flour, Sugar, Vegetable oil ( contains Antioxidant TBHQ), maltodextrin, whey powder, Cheese powder 3.07% ( contains Flavour Enhancer Monosodium Glutamate and Disodium 5′-ribonucleotides, synthetic colour Ponceau 4R CI 16255 and Sunset Yellow FCF CI 15985), Emulsifier soy lecithin, salt, Raising agent, Vitamin ( A, B1,B6,B12).
Allergen Information. For allergens, see ingredients in bold. <ay also contain: Egg, Hazelnut and Peanut.
Direction: Use after open
7/ DRIED DURIAN | 1.41oz (40g) /jar
Ingredients: Durian fruit
Direction: Use after open
8/ C2 GREEN TEA LEMON FLAVOR 24 BOTTLES | 15.3 fl oz (455ml) /bottle
Ingredients: Water, Sugar, green tea leaves (5 g/l), trisodium citrate, citric acid, malic acid, like natural flavor (lemon)
acid ascorbic (L), caramel IV, artificial sweetener (sucralose)
Direction: Use after open
9/ C2 BLACK TEA LYCHEE FLAVOR 24 BOTTLES | 15.3 fl oz (455ml) /bottle
Ingredients: Water, Sugar, fermented tea leaves (8.5 g/l), trisodium citrate, citric acid, like natural tea flavor, artificial flavor (lychee)
acid ascorbic (L), caramel IV
Direction: Use after open
10/ C2 PEACH FLAVOR 24 BOTTLES | 15.3 fl oz (455ml) /bottle
Ingredients: Water, Sugar, black tea leaves (8.5 g/l), trisodium citrate, citric acid, malic acid, like natural flavor (peach)
acid ascorbic (L)
Direction: Use after open
