CT Choice STICKY RICE COATED WITH MUNG BEAN | 10.38 oz (300g)
In Vietnam’s rich culinary culture, sweet soup is always a rustic dish, familiar to everyone in every daily meal. There are many different types of Xoi, but STICKY RICE COATED WITH MUNG BEAN is still the most chosen by many people. Because each grain of golden sticky rice is shiny, simple and pure, the delicious, fatty flavor will captivate your taste buds.
STICKY RICE COATED WITH MUNG BEAN is fragrant and delicious, soft and has the fatty taste of green beans and loose sticky rice grains that are not provided with Gmail, very suitable for your family’s breakfast.
STICKY RICE COATED WITH MUNG BEAN is made from natural ingredients, containing high nutritional content.
In particular, this type of STICKY RICE COATED WITH MUNG BEAN can be kept for a long time without being damaged like regular sticky rice.
